Wine of the Month:

Oveja Negra ‘Black sheep’ Sauvignon Carmenere 2013 (£9.75)

Really juicy ripe gooseberries and green pepper aromas on the nose are carried through to the mineral palate which is alive with crunchy fruit, zest and a long, long zippy finish. This is the style of wine that New Zealand Sauvignon first attracted us to. Zippy, fresh, crunchy & absolutely delicious!

Oveja Negra 'Black Sheep' Sauvignon Blanc-Carmenere 2013 D.O. Maule Valley, Chile   12.5%
 

Delicious artisan cheeses  to taste & buy in store: Whole wheel of Isle of Mull cheddar, Heberidian Blue  in store now.